BASICS.Fst (Food Safety)

19 July, 2018

BASICS.Fst (Food Safety)

December 10, 2019 @ 8:30 am – 4:00 pm

This course, as based on the Canadian Food Retail and Food Services Regulations and Code, Health Canada and CFIA, enables the student to prevent hazards in the Food service & Hospitality or Retail & Grocery industries that lead to food borne illness.

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